Stile Brands is proud to support this very special evening of great food, conversation and of course delicous wine. Join us Saturday, May 23rd at the Top Drop Vancouver's ‘Expressions of Varietals, Vintages and Terroir’ at the esquite restaurant, Provence Marinaside. We are so happy to represent the Bartier Bros as one of the wine options for this five course dinner by Chef Jean-Francis Quaglia. Bartier Bros wines represent unique and precious Okanagan Valley attributes; purity, freshness, vibrancy, and above all, intensity. See details below on what's in store for the evening and how you can pruchase tickets to attend. See you there!
EXPRESSIONS OF VARIETALS, VINTAGES AND TERROIR TUESDAY MAY 23, 2017
CAVES BERNARD MASSARD – LUXEMBOURG SELECTION CUVEE BRUT & SELECTION CUVEE ROSE
Fresh Oysters pear vinegar mignonette ~ Salmon Roe Blini
BACHELDER CHARDONNAY NIAGARA & OREGON
Seared Scallops double smoked house-cured bacon, fresh peas, beurre blanc
BARTIER BROS. – OLIVER, BC SYRAH 2012 & SYRAH 2015
Grilled Bavette Steak braised baby carrots, roasted potato, peppercorn jus
CALMEL & JOSEPH COTES DU ROUSSILON VILLAGES 2014 & COTES DU BRIAN 2015
Duck Leg Confit blueberry gastrique, thyme-roasted bell pepper
Cheese, Nuts, Dried Fruit, Artisinal Crackers
Tickets Available Here!